- 4 very ripe bananas
- 500 ml milk
- 1sp of brown sugar
- 2sp of shredded coconut
- a pinch of cinnamon
Put all the ingredients together in a shaker and puree them, using a mixer. Then it’s best to put the banana shake back into the fridge for a while until it’s nice and cold.
It’s good on its own but even better with some icecubes or a spoonful of vanilla icecream.
