Cinnamon Pasta - Two Variations

with Applesauce and frothed Milk:

• cinnamon pasta
• apples
• raisins
• almonds (chopped or sliced)
• cinnamon, cardamom, brown sugar
• milk
• vanilla essence

1. cut the apples in small pieces, heat some oil in a pot and cook them for a while, then add water, raisins, almonds and spices
2. cook the pasta
3. heat milk, add vanilla essence and froth it
4. now put the pasta on a plate, top with applesauce, add the milk and some froth on top of it all

Fried with Banana and Cranberries:

• cinnamon pasta (leftover from the day before)
• banana
• creamcheese
• cinnamon
• cranberryjam

1. heat a pan, add some oil and then the pasta
2. cut the banana in small slices and add, once the pasta begins to get crispy
3. add some creamcheese and cinnamon (maybe also some sugar)
4. mix well, put in a bowl and top with cranberrjam